Trip to
Iceland August 21 –
Sept 4 2017
RogerÕs sister, Lola, and her husband Dale,
dropped us at the airport in the afternoon of August 21 for our Icelandair
flight. We ate supper at the airport and our plane took off around 8 pm for our
6-hour flight to Iceland. It was a
smooth flight. Then we walked out to get our luggage, exchanged about 300 US
dollars for about
3,000 Kroner, and walked to the bus to get a ride to our rental
car. We had about an hour wait
while they washed and fueled it and then had to change the oil. We rented through ŌSixtĶ and based on our experience, we would recommend
another rental company.
We
drove to Hafnarjordur north of the airport, and we
discovered that most stores donÕt open until 11:00 am. We walked around and Joan had a cookie
while Roger got a $5 cup of coffee.
That took enough time that we could get an Icelandic Sim
Card for the phone and a few groceries.
We ate at Islenska Flatbakan
– a pizza place. It was very
good. We had reservations for
various places around the island made through Airbnb. Our first was a cute apartment on the
second store of an old house on a narrow one way
street not far from the harbor and several restaurants. It had a balcony overlooking the harbor,
and thatÕs where the first photo was taken. For supper we ate at Gamla
Vinhusid and had steak and cod that were
excellent. Food is very expensive, especially if you eat out, but we had some
of the best meals weÕd ever eaten.
On Wednesday August 23 We headed east on #1 toward Vik and then north to Gullfoss. The GPS got us off on to back road that
was gated – so we had to back track and ended up seeing the Geysir geothermal area first.
Strokkur,
an active geyser went off three times when we were there. We ate sandwiches there, then drive
north to Gullfoss – it is a tremendous
waterfall – wide, high, and thundering with a huge water flow. After many
flights of stairs we were able to get up right beside it on the rocks.
We went to Thillenger, an historic Icelandic site where
the first government was formed around the year 900. It is also the place where two tectonic
plates meet and have been pulling apart, leaving a rift crack in the rock. We walked down into the rift on a
pathway – we could have gone all the way down into the valley. ItÕs where the North American and
European plates meet. For supper we walked down to the harbor area and ate at
ŌVonĶ where we had a cod and a halibut meal that were terrific.
Thursday August 24 We went
up to Akureyi by way of the 6 km tunnel (3.5 miles)
that runs under a fjord. There were a lot of sheep and some horses and a lot of
hayfields. As we moved up the
fjord, the hills became higher with some stands of pine on the slope and hidden
waterfalls. Further on, there was
some snow on the tops of the hills as well as swans on little ponds &
flowers.
We stopped at the Seal Center and looked at the displays and a video.
Driving on a gravel road along the fjord, we
stopped to look for seals, but had no luck. Further on we ate at the Geitafell Restaurant and had trout cooked on a grill
because the electricity went off before it had been cooked. It was very good. Luckily, we had enough Kroner to pay for
it since our credit card would not work without electricity!
We continued to drive around the peninsula on
bumpy, narrow gravel roads until we reached #1 again. The road goes around the highest
mountains and on the shoulder of others – we were above a cloud bank at one point. We arrived at our Air B&B at around
4:30, checked in and went downtown for supper – soup and a sandwich.
Friday August 25
The day started as a chilly, cloudy day with fog
and low hanging clouds in the mountains.
We headed toward Myvtn, but ended up on the
wrong road, so our trip got longer as we back tracked
to the right one. As we
headed up the mountain there was a black sheep right on the road and Roger had
to stop and honk at it! The road
was covered in a thick cloud for quite a distance.
We stopped to see Godafoss
Falls – it is many different falls with a tremendous amount of water
going over it. We walked along the
river full of rapids on the way up to the falls. As we stood on the overlook we were
misted quite heavily from the falls.
Heading east we went to the Myvtn
geothermal area around Lake Myvtn which is 22 miles around. This area was created by a lava flow about 2,200 years ago. The sky cleared and it was a cool,
pleasant day.
There was a lot of black lava rock fractured all
around in the next area. Next came
an area where there were lava rock pillars at the lake shore
near Hfi.
We walked the 2.5 mile Kirkjuveguar trail in the Dimmuborgir
area. There were large bizzare formations of lava amid small trees. One was called Kirkjan
(church) -- it formed a triangular roof line and had a large cavern inside with openings at
both ends – it was an archway formed by a lava chute.
It was noon when we got back to the car, so we
headed to a restaurant nearby and it wasnÕt serving because the power in the
area had gone out. That made two
days in a row!!! So we headed back
on #1 and tried another restaurant that did have power.
We went to the Airbnb for
a while and caught up on our journal, then went to NOA a seafood restaurant
near us. The pan-fried cod was wonderful. The pan was set near the table and we
served ourselves. It was very
nicely furnished as well.
Saturday, August 26, 2017
After breakfast we relaxed at the Airbnb until we could go to the Akureyri
Artic Botanical Garden. We had a
hard time getting there due to a closed street. It is a large garden and had a lot of
trees, shrubs, and blooming plants – several we had never seen
before. It was cool and overcast
with a mist. For lunch
we went to a restaurant in the mall and did some looking around there.
We then headed up the fjord to the Laufs Farm Museum.
It is a very large sod house (1860Õs) with a total of 12 rooms all
connected together by dark corridors with walking stones on dirt floors. The rooms themselves had wooden
floors. It was used until
1932. The roof and side walls were sod and the fronts were wood.
There was also an 1865 church with a beautiful
pulpit (1698) and alterpiece. There was a modern gift shop where we
purchased a Iceland hat, rhubarb jam, and a puffin
ornament. While we were there a
black sheep got out of the fence and had to be chased away so it wouldnÕt get
up on the sod roof.
We relaxed in the afternoon and went for supper in
the rain to the restaurant on the waterfront called Bryggjan. Great steak and roast lamb.
Sunday, August 27, 2017
Today we left early under cloudy skies that cleared
as we drove over the mountains toward Egilsstadir which is near the eastern coast of Iceland. We drove along the southern shore of Myvatn and stopped at the store at Reykjahlio
for some food and gifts. We walked
around at the Hverir area - it is a large geothermal field,
full of bulling mud cauldrons and hissing steam vents.
A little further east we drove up into the Leirhnjukur lava field. To get there we had to drive past a
large plant harnessing the geothermal energy. They made a tunnel of pipes for cars to
drive under. We walked about 3
miles up into the lava and cinder field and back down.
Heading east we passed through some mountains that
were completely bare of vegetation – they looked like a moon scape. Very barren of all life. Further on there were some areas with
green and eventually we came back to tundra vegetation. On our way we spotted a beautiful
waterfall along the road – no sign, just a turn out.
We walked up the steep path to see if better. It fell down in two drops from a
mountain ridge. There were a few
other very thin falls doing the same thing – this one was large.
We ate
supper at Caf Nielsen – we ate upstairs in what was once a house. Roger had cod with a salad and sweet
potatoes and I had deep fried shrimp with rice and a salad – Joan was surprised
to see that they were tiny shrimp, so she had more batter than shrimp..
Monday, August 28
It was a cloudy day here with light rain /
drizzle. After breakfast we
headed south to explore the villages on the fjord Reydarfjordur. The scenery was spectacular – high
mountains, green vegetation, and many high waterfalls coming down the
mountains.
There were sheep grazing too.
We drove through the first village, Reydarfjordur
and headed east to the second, Eskifjordur. We stopped at a wonderful turn out with
a view of the fjord and huge rocks at the shore. The mountains reflected into the water.
We drove to the village at the oceanÕs edge - Neskaupstedur. Part of the road was a really steep,
curving road with only snow posts along most of it. When we got higher up there was a long
tunnel that was one way. There were
shallow pull outs if you happened to meet a car
– thankfully we didnÕt.
We drove through Neskaupstedur
to the end of the road where we parked and hiked a cliff top trail with
wonderful views of the ocean, cliffs, wildflowers, and birds. Some birds flew very close to us –
both below and above.
It started to rain in the middle of the trail, so
we came back and headed down the mountain, back through the tunnel, and back to
Eskifjordur where we had lunch
They went
back to Eglisstadir. After a short rest we walked in the
wooded area across the highway from our B&B. We ate supper at Salt, a restaurant in
downtown Eglisstadir. Joan had steak with sweet
potato fries and Roger ate ŌTandoor chickenĶ with rice and salad.
Click
here for Iceland, Part 2: http://rogerwmanderson.com/Iceland2.htm